About

 

The goal for McGee Food Safety is to help food manufacturing companies and their suppliers grow by continuing to improve food safety and by finding issues at the source, before they become a problem.

 

Experience

With over 25 years of experience providing food inspections for food manufacturing and supply companies, McGee Food Safety is your source for improving manufacturing food safety compliance.

We conduct audits of food manufacturers and provide consulting services as needed. We work to ensure the safety of all food products that reach commerce. This includes inspection or consulting for high risk powder and liquid processing and filling (pouch, can, or aseptic fill) or review of finished product, ingredients and packaging systems and manufacturing operations to identify issues and gaps. We work with sites to identify and close gaps to GFSI requirements (SQF, FSSC22000, etc) and current federal, state, and local requirements.


Education

Otterbein University 1989

Bachelor of Science in Chemistry, Analytical Chemistry

 

The University of Akron 1982

Associate of Applied Science - Polymer Chemistry

 

Independent Coursework

  • Auditing Design Control

  • Auditing For Results

  • Quality Auditor Certification

  • Better Process Control/Low Acid Canning School

  • SQF Lead Auditor Training

  • Implementing Global Food Safety Standards

  • HACCP for Food Processors

 

Certification

  • ASQ - Certified Quality Auditor                    

  • ASQ - Certified HACCP Auditor

  • ISO 22000 Lead Auditor          

  • SOCRA – FDA Clinical Trial Compliance

 

For More Details:

https://www.linkedin.com/in/mcgeefoodsafetyclinicalstudies

 

Call Us for a free estimate

614-774-5859